Hearty and well prepared food using quality Irish and local produce

As best possible, we prioritise local Irish and artisan food produce, supporting local farmers, food producers and fishermen. We only serve Irish beef, Irish meats and poultry. You can view our local supplies here. Our aim is to exceed expectations through consistently providing quality and value. 


Menus may vary from this website due to fresh produce on the day, please contact us if you wish to discuss the menu or enquire about our daily specials. 

Please contact us directly for up to date information and pricing or if you have any special dietary needs.

Our kitchen is open from Monday to Sunday from 12:30-8pm. Take-away is available until 8pm.

Light Meals and Starters

Soup of the day, with homemade brown bread & bread roll €5.80 (A,L,C,G)


Seafood chowder, with homemade brown bread & bread roll €8.80 (G,L,R,B,D)


Grilled halloumi cheese, mixed salad and seeds mixed berry compote and toast €8.00 (G,H,N,M,C,A)


Caprese salad of Macroom buffalo mozzarella, beef tomato, basil pesto and toast €13.50 (A,M,H)


Toasted special of home cooked ham, cheddar cheese, tomato & onion, served with fries €9.50 (A,G,F)


BLT (bacon, lettuce & tomato) on a toasted ciabatta with garlic mayo & fries €11.00 (A,G,F,C)


spicy chicken wings, blue cheese dip €9.00 (F,G,M,L,H,E,A)

Main Meals

Spicy chicken wings, blue cheese dip and fries €17.50 (F,G,M,L,H,E,A)


Roast of the day served with mashed potato, vegetables and gravy €16.50 (G,A)


Pie of the day served with salad & fries €16.50 (A,C,G,L,N,F)


10oz pork chop, garlic mashed potato, pepper sauce and seasonal veg €17.50 (G,F)


10oz sirloin steak, served with mushrooms, onions and grilled vine tomato and fries. Choice of pepper sauce or garlic butter €29.50 (F)


Grilled lamb cutlets, garlic mashed potato, cranberry & mint gravy and seasonal veg (cooked medium) €24.50 (F,G)


Pan fried fillet of duck, pesto mashed potato red wine jus and seasonal veg (cooked medium) €20.50 (G,F)


Two 4 oz smashed beef burger, bacon, cheddar cheese, beef tomato, relish and red onion marmalade on a toasted bun served with fries €16.50 (A,N,D,M,F,L,C,G)


Buttermilk fried chicken fillet burger, sriracha slaw, beef tomato & garlic mayo on a toasted bun with fries €16.50 (A,N,C,F,M)


Veggie burger, tomato, lettuce, onion and guacamole on a toasted bun served with fries €14.50 (A,M,N,C,F)


Vegetarian pasta in a tomato and basil sauce, topped with parmesan cheese and garlic ciabatta €14.00

Add chicken €3.00 (A,F,G)


Deep fried hake served with mushy peas, house tartar sauce and fries €17.50 (A,G,D,F)


Seafood gratin (hake, smoked fish & prawns) in a creamy white wine sauce with leek, carrot & celery, topped with pesto breadcrumbs, served with fries or salad €18.00 (A,B,D,G,L,M)

Side Orders

Chips €4.00

Onion rings €4.50

Side of veg €4.00

Mash €4.00 (G)

Mixed side salad €4.50 (M,N)

Freshly baked garlic ciabatta with mozzarella €5.00 (A,G)

Kids Menu

Chicken goujons & chips €7.50 (A,G,C)

Sausage & chips €7.50 (A,O,M,C)

Beer battered hake & chips €8.00 (D,A,C,G)

Kids roast of the day €8.50 (A,G,L,O)

Chicken pasta in tomato sauce, topped with cheese €8.00 (A,G,F)

Homemade beef burger & chips €8.00 (A,G,F)


Caramelised Apple Tart with Vanilla Ice- cream €7.80 (A,G,C,H)

Homemade Sticky Toffee Pudding and Vanilla Ice-cream €7.80 (A,G,C,H)

Chocolate & coconut tart with raspberry sorbet (vegan & gluten free) €7.80 (H)

Homemade chocolate, orange & almond cake with vanilla ice-cream €7.80 (H,E,G) gluten free

Homemade chocolate & walnut cookie €2.00 (A,C,H)



Dalys Seafoods Cahersiveen – Derryquin Farm Sneem – Peter O’Sullivan Sneem –  Pallas Foods Newcastle West – Musgrave – Star Seafoods Kenmare


A – Gluten B – Crustaceans C – Eggs D – Fish E – Peanuts F – Soya G – Milk/Lactose
H – Nuts L – Celery M- Mustard N – Sesame O – Sulphites P – Lupins R – Molluscs



Our kitchen is open from Monday to Sunday, 12.30pm to 8pm

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