Our Menu

 

 

Hearty, fresh, local food.

Monday to Thursday 12-7
Friday & Saturday 12-8
Sunday 12.30 – 7 

 

Good, fresh, local food

Vouchers are available. 

It is advisable to make a reservation for groups of 8 or more on 066 947 5126.

 

Menu

 Light Meals and Starters 

 Soup with homemade brown bread €5.20

 Seafood chowder with homemade brown bread €7.50

 Spicy chicken wings with blue cheese dip. Starter €8.50 Main with fries €13.50

 Deep-fried squid with coriander, lime & chilli mayo. Starter: €9 Main with fries €16.95

 Baby back pork ribs in our special glaze. Starter €9 Full rack with fries €16.50

 Caprese Salad: Macroom Buffalo mozzarella, vine ripened tomato & basil pesto €9

 Prawn & chorizo pil pil in olive oil with chilli & garlic. With sourdough €10.20

 Toasted Special Sandwich: Dubliner cheese, ham, onion & tomato with fries €9.00

 BLT: bacon, lettuce & tomato on toasted sourdough served with fries €9.50

 Smoked salmon on brown bread with Asian style red cabbage slaw & mixed leaves €12

 Salad with seasonal vegetables & a balsamic vinaigrette €11.50 add feta €13.50 add chicken €14.50

 Main Courses

Deep-fried hake in a beer tempura with fries, mushy peas & tartar sauce €16.95

Vegetable curry with poppadoms €12.50 add Chicken €14.50

Baked cod with grilled asparagus, celeriac puree, salsa verde & roast baby potatoes €19.50

Roast of the day served with vegetables & potato €14.90

Home-made beef lasagne with garden salad OR fries €12.00

10 oz Rib eye steak with sauteed onions & mushrooms. With garlic butter or pepper sauce & fries €25.95

Beef & Guinness casserole with champ potato €15.50

Braised lamb shank with honey & rosemary jus, champ potato & vegetables €16.90

Cajun Chicken burger with bacon & cheese, tomato & garlic mayo & fries €14.95

Homemade beef burger in a glazed bun with crispy fried onions, lettuce, relish & garlic mayo. Served with fries €14.95

VEGETARIAN: Aloo gobi pie served with mango chutney, garden salad & fries (vegan, dairy & gluten free) €14.00

Side Orders

Chips €3.50

Chunky chips €4.00

Onion rings €4.50

Side of Vegetables €3.50

Spring onion champ €3.50

Side salad €4

Freshly baked garlic bread with mozzarella €4.40

A list of allergens on our menu is available on request

Gluten free options available

Gluten free beer available

ALL OUR MEAT IS IRISH AND SOURCED LOCALLY

Dalys Seafoods Cahersiveen, Derryquin Farm Sneem, Peter O’Sullivan Sneem,  Pallas Foods Newcastle West, Musgrave, Star Seafoods Kenmare

 

Dessert Menu

Caramelised apple tart with vanilla ice-cream

Lemon meringue roulade with chantilly cream

Chocolate & coconut tart with coconut ice-cream (vegan & gluten free)

Baked vanilla cheesecake with chantilly cream (gluten free)

Chocolate, orange & almond cake with ice-cream (gluten free)

Mixed bowl of ice-cream with chocolate sauce

Lemon sorbet with fruit coulis (gluten & lactose free)

All above priced at €6.80

SCOOP of vanilla, chocolate, mint OR strawberry €2.50

Fruit scone with homemade berry jam & cream €2.30

Homemade chocolate chip cookie €1

Kids Menu

Kids roast of the day €7.20

Chicken goujons & chips €6.80

Kids sausage & mash with gravy €5.80

Fish & chips €7.25

Lasagne & chips €6.25

(Any of the above can be served with mash OR veg instead of chips)

Chicken with pasta in tomato sauce topped with cheese €7.25

Baby bowl €3.50

Jug of Cordial €2.50    Glass of Cordial .50c/Pint €1

Glass of Milk €1.20

Takeaway available on all items

Please place order before 6pm – 066 947 5126

Food can be collected from 12.30 – 8pm

Hours of Operation

MON – SUN
11:00 - 23:30

SERVING FOOD
Monday to Thursday 12-7
Friday & Saturday 12-8
Sunday 12.30 – 7 

Drop Us a Line

Don't be shy. Let us know if you have any questions!